With so many different products and flavour combinations possible, we’ve put together a few tried and true pairings to help get you started and as a handy reference guide. This is by no means definitive and we strongly encourage you to be creative and try your own combinations. We’d also encourage sharing and love to hear what amazing creations you’ve come up with.
SUGGESTED PAIRINGS
Mix and Match Products and Flavours for More Fun and Taste
WHITE BALSAMICS
WHITE BALSAMICS | OIL |
---|---|
A-Premium White Balsamic Vinegar | This pairs very well with virtually all of our olive oils |
Apricot – Blenheim | Lemon; Baklouti, Blood Orange, Milanese Gremolata, Persian Lime, Wild Fernleaf Dill |
Cara Cara Orange Vanilla | Limonato, Blood Orange, Persian Lime, Basil, Roasted Walnut |
Coconut | Persian Lime, Cilantro & Roasted Onion, Toasted Sesame, Butter, Chipotle, Lemon |
Cranberry-Pear | Blood Orange, Lemon, Cayenne, Limonato, Wild Rosemary, Basil, Persian Lime |
Grapefruit | Herbs de Provence, Milanese Gremolata, Basil, Lemon, Tuscan Herb, Persian Lime |
Gravenstein Apple | Persian Lime, Basil, Roasted Walnut, Herbs de Provence, Milanese Gremolata |
Honey-Ginger | Toasted Sesame, Garlic, Persian Lime, Chipotle, Harissa, Cilantro & Roasted Onion |
Jalapeno | Basil; Chipotle, Harissa, Garlic, Cilantro & Roasted Onion |
Mango (Alfoos) | Baklouti, Persian Lime, Harissa, Lemon, Herbs de Provence, Garlic; Limonato |
Oregano | Tuscan Herb, Garlic Lemon, Basil, Wild Rosemary, Milanese Gremolata |
Peach | Tuscan Herb, Chipotle, Baklouti, Limonato, Blood Orange, Lemon, Herbs de Provence |
Pomegranate-Quince | Chipotle, Milanese Gremolata, Blood Orange, Limonato, Persian Lime |
Pineapple | Garlic, Basil, Toasted Sesame, Blood Orange, Harissa, Persian Lime, Chipotle |
Sicilian Lemon | Tuscan Herb, Herbs de Provence, Milanese Gremolata, Blood Orange, Wild Fernleaf Dill, Wild Mushroom & Sage, Cilantro & Roasted Onion, Garlic; Basil |
Thai Lemongrass-Mint | Persian Lime, Toasted Sesame, Cilantro & Roasted Onion, Wild Fernleaf Dill, Basil |
VARIETAL EVOO’s
OLIVE OILS | BALSAMICS |
---|---|
Baklouti Green Chili Pepper | Apricot; Pineapple, Peach, Black Cherry, Mango, Blackberry-Ginger, Espresso |
Basil | Gravenstein Apple, Strawberry, Sicilian Lemon, Grapefruit, Apricot, Oregano |
Blood Orange – Fused | Cranberry-Pear, Chocolate, Serrano Honey, Espresso, Black Currant, Pineapple, Cinnamon-Pear, Pomegranate-Quince |
Butter | Maple, Coconut, Black Cherry, Black Currant, Cinnamon Pear, Sicilian Lemon |
Cayenne Chili Pepper-Fused | Pomegranate, Tangerine, Peach, Apricot, Chocolate, Black Cherry, Black Currant |
Chipotle | Peach, Maple, Pomegranate-Quince, Serrano Honey, Chocolate, Pineapple, Black Cherry |
Cilantro & Roasted Onion | Sicilian Lemon, Coconut, Pomegranate, Fig, Red Apple, Honey-Ginger, Thai Lemongrass |
Fennel – Fused | Sicilian Lemon; Pomegranate |
Garlic | Traditional, Sicilian Lemon, Pineapple, Fig; Apricot, Serrano Honey, Pomegranate |
Harissa | Black Cherry, Mango, Espresso, Pineapple, Honey-Ginger, Blackberry-Ginger |
Herbs de Provence | Grapefruit, Pomegranate-Quince, Mango, Tangerine, Cranberry Pear, Sicilian Lemon |
Lemon – Fused | Blueberry, Raspberry, Cinnamon Pear, Pomegranate-Quince, Black Cherry, Peach, Apricot, Gravenstein Apple, Cranberry Pear |
Limonato – Fused | Cara Cara Orange Vanilla, Black Currant, Pomegranate-Quince, Sicilian Lemon |
Milanese Gremolata | Grapefruit, Sicilian Lemon, Tangerine, Black Currant, Oregano, Pomegranate-Quince |
Persian Lime | Blackberry-Ginger, Gravenstein Apple, Lemongrass Mint, Coconut; Pineapple, Honey-Ginger, Pomegranate, Blueberry |
Tuscan Herb | Neapolitan Herb, Sicilian Lemon, Fig, Peach, Cranberry Pear, Apricot; Traditional |
Wild Fernleaf Dill | Sicilian Lemon, Apricot, Oregano, Thai Lemongrass Mint |
Wild Mushroom & Sage | Red Apple, Fig, Sicilian Lemon, Maple, Pomegranate |
Wild Rosemary – Fused | Sicilian Lemon, Cranberry Pear, Peach, Fig, Pomegranate-Quince, Pomegranate; Peach |
DARK BALSAMICS
DARK BALSAMICS | OIL |
---|---|
Blackberry-Ginger | Persian Lime; Toasted Sesame; Cayenne; Baklouti; Blood Orange; Lemon; Harissa |
Black Cherry | Lemon; Harissa; Wild Rosemary; Walnut; Baklouti; Garlic; Cayenne; Persian Lime |
Black Currant | Butter; Cayenne; Blood Orange; Milanese Gremolata; Lemon; Limonato; Persian Lime |
Blueberry | Lemon; Basil; Blood Orange; Roasted Walnut; Limonato; Persian Lime |
Cinnamon-Pear | Blood Orange; Lemon; Butter; Chipotle; Wild Mushroom & Sage; Roasted Walnut |
Dark Chocolate | Blood Orange; Butter; Chipotle; Roasted Walnut; Cayenne |
Espresso Dark | Lemon; Blood Orange; Chipotle; Cayenne; Garlic; Roasted Walnut; Harissa |
Fig (Black Mission Fig) | Garlic; Persian Lime; Tuscan Herb; Blood Orange; Basil; Wild Mushroom & Sage |
Maple | Butter; Chipotle; Roasted Walnut; Blood Orange; Wild Mushroom & Sage |
Neapolitan Herb | Tuscan Herb; Garlic; Basil; Milanese Gremolata; Wild Mushroom & Sage |
Pomegranate | Fennel; Garlic; Wild Mushroom & Sage; Cilantro & Roasted Onion; Wild Rosemary; Persian Lime; Wild Fernleaf Dill; Walnut |
Raspberry | Basil; Cayenne; Lemon; Blood Orange; Roasted Walnut; Baklouti; Herbs de Provence; Garlic; Persian Lime; Chipotle |
Red Apple | Wild Mushroom & Sage; Wild Rosemary; Cilantro & Roasted Onion; Roasted Walnut |
Serrano Honey Vinegar | Chipotle; Garlic; Blood Orange; Basil; Tuscan Herb |
Strawberry | Basil; Lemon; Harissa; Tuscan Herb; Persian Lime; Limonato; Rosemary; Walnut |
Tangerine | Herbs de Provence; Toasted Sesame; Lemon; Milanese Gremolata; Chipotle; Persian Lime; Baklouti; Cayenne |
Traditional | Pairs very well with most of our olive oils |
GOURMET OILS
GOURMET OILS | BALSAMICS |
---|---|
Dark Toasted Sesame Oil | Honey-Ginger; Tangerine; Coconut; Mango; Blackberry-Ginger; Thai Lemongrass-Mint |
Roasted Walnut Oil | Gravenstein Apple; Raspberry; Red Apple; Cinnamon Pear; Maple; Dark Chocolate; Fig; Espresso; Cara Cara Orange Vanilla |