Cilantro Caper Aioli
1/2 cup Olive Us Ultra Premium mild extra virgin olive oil (EVOO) 1 cup Olive Us Garlic infused olive oil 1/2 cup chopped cilantro leaves 2 tablespoons capers in brine, drained thoroughly 1 tablespoon fresh squeezed lemon juice 1 teaspoon sea salt 2 large egg yolks** (or 1 whole egg simmered in water for 1…
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