SALADS & DRESSINGS

We’re absolutely in love with the simplicity and extraordinary things our products can do for salads and dressings. Olive Oils and Vinegars can add real healthy tasting zest to the fresh crisp ingredients used in this food category. Not only is it so easy to see and taste them directly here, but the making process is virtually always fast and easy.

Summer Cherry Salad with Goat Cheese and Olive Us Creamy Basil Pomegranate Dressing

Salads are beautiful things!!  Not only can they be delicious, appealing and healthy… they can also be incredibly versatile.  Salad making offers an endless ability to create wonderful meals or side dishes with just a little creativity and a few ingredients! Have fun! Salad: -4 C. arugula or mixed greens -Handful fresh cherries, pitted -Handful…
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Olive Us Pesto

Presto, it’s pesto!!  We LOVE pesto and always make several batches of home-made pesto during the summer when gorgeous green basil and other fresh herbs are plentiful!!  It’s a perfect opportunity to make often and make plenty so you can freeze this ever-popular uncooked sauce into ice cube trays or muffin tins to savor throughout…
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Olive Us Creamy Pina Colada Dressing

There are a multitude of combinations and ways to enjoy this creamy dressing! Ingredients: 1/4 C. Greek yogurt or coconut cream 2 Tbsp Olive Us Persian Lime Olive Oil 2 tsp Olive Us Pineapple White Balsamic 2 tsp Olive Us Coconut White Balsamic 1/2 tsp Olive Us Lime Fresco Sea Salt Directions: Combine all ingredients…
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Apple Cabbage Slaw

This is an easy one to adjust the amount of slaw that you make and some of the ingredients that you use;  then make as much dressing as you need! Dressing is 1/3 each Olive Us Gravenstein Apple White Balsamic, Olive Us Blood Orange Agrumato (fused) olive oil and Olive Us varietal extra virgin olive…
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Mandarin Orange & Fennel Salad

A colourful salad that’s as delicious to eat as it is to admire!! Ingredients: Lettuce, washed and torn into large bite sized pieces Red onion, diced Mandarin orange (or other orange), cut into small pieces Red onion, chopped or thinly sliced Slivered almonds Fresh fennel, chopped fine Dressing: 2 Tablespoons Olive Us Blood Orange or…
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