This cocktail can be made blended for a fun summer party cocktail or over ice for a refreshing afternoon bevy! If you want a more concentrated blended drink you can freeze the strawberries and add them to the blender in place of some of the ice! If it’s too strong for your liking after blending, add more ice and blend again!
3 oz Tequila
1 oz orange liqueur
1.5 oz Olive Us Elderflower White Balsamic (or Cascadian Wild Raspberry)
1 oz fresh lime juice
2 oz orange juice (can be omitted in blended version)
4-5 strawberries, fresh or frozen
2 tsp Olive Us Lime Fresco Sea Salt, for rimming
Blended:
Rim a glass with Olive Us Lime Fresco sea salt. In a blender or Magic Bullet, add the tequila, liqueur, balsamic, lime juice, strawberries, and two handfuls of ice. Blend on high until fairly smooth in texture. Pour into prepared glass and garnish with strawberry slices or a little tropical umbrella!
Over ice:
Rim a glass with Olive Us Lime Fresco sea salt and add ice. In a shaker add ice, the tequila, balsamic, lime juice, orange juice, and strawberries. Shake until chilled. Strain over the glass and garnish with strawberry slices.
Sip and enjoy!
Serves 2.
