Vernon, BC: 3003A 30th Ave. – Tel: (250) 260-2880 | Salmon Arm, BC: #115 2090 10th Ave Southwest (Westgate Public Market)
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Salads & Dressings

Ricotta, Cilantro & Roasted Onion Dip

OliveOilGuru
Ingredients: 1 lb. fresh ricotta 3/4 cup finely shredded Parmesan cheese 1 teaspoon finely grated lemon zest plus 3 tablespoons fresh lemon juice 1 garlic clove, finely grated 1/4 cup Olive Us Cilantro & Roasted Onion infused Olive Oil 1/4 cup finely chopped mixed chives, parsley, mint, and tarragon. Kosher salt Pepper Pepper flakes –…

Key Lime Miso Noodle Bowl

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Key Lime Balsamic Miso Dressing Ingredients: 1 tablespoon white or yellow miso 2 tablespoons Olive Us Key Lime White Balsamic 1 tablespoon Olive Us Honey Ginger White Balsamic 3 tablespoons Olive Us Garlic Olive Oil 1 tablespoon Olive Us Ultra Premium extra virgin olive oil of choice 1 teaspoon Olive Us Roasted Sesame Oil Directions:…

Chipotle Lime Aioli

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Ingredients: 1 cup Olive Us Chipotle Olive Oil 2 large egg yolks at room temperature** (or 1 whole egg simmered in water for 1 minute, then remove the white and yolk from the shell & put it in the food processor) 2 garlic cloves, smashed 2 teaspoons sea salt 1 tablespoon fresh lime juice Directions:…

Natural High Oleic Peanut Butter (or Nut Butter)

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Peanut butter is a pantry staple for most folks.  If you have kids, chances are you have an extra jar stashed in the cupboard.  What lots people don’t know is that many types of peanut butter contain loads of dangerous hydrogenated fats, sodium and sugar.  It’s always a good idea to read the labels. The…

Avocado Crema

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Great to serve with some grilled chicken or fish! Ingredients: 2 large ripe avocados halved and pitted 1 tablespoon of Olive Us Garlic Infused Olive Oil 1 cup of Greek yogurt Juice from 2 limes – approx.. 3-4 tablespoons of fresh lime juice Kosher salt to taste Black pepper Directions: Place the avocado, yogurt, Garlic…

Elderberry Spinach Salad

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This salad can be made with any of our berry balsamics, but it is certainly delicious with our Elderberry Dark Balsamic! Fill a bowl with baby spinach or your favourite salad mix! Top with: crumbled feta, almonds, and blueberries (or any berries in season!) Drizzle on a mix (i.e. – 2 parts olive oil to…

Roasted Delicata Squash Salad with Lychee White Balsamic Vinaigrette

OliveOilGuru
Thanks to our supplier, Veronica Foods, for sharing their fabulous recipe for Roasted Delicat Squash Salad with Lychee Balsamic Vinaigrette!! INGREDIENTS: FOR THE ROASTED DELICATA SQUASH 1 delicata squash, 1 to 1.25 pounds 1 tablespoon Ultra-Premium Extra Virgin Olive Oil 1 tablespoon Lychee White Balsamic 1/2 teaspoon fine sea salt and fresh ground pepper to…

Fresh Tomato Buddha Bowl with Hummus

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Delicious and comforting bowl at the end of summer when tomatoes are in full swing! In a bowl, layer: 1/2C whole grain rice 1C greens of choice 3-4 small tomatoes, sliced 1-2 radishes or salad turnips, sliced ½ an avocado, sliced 2Tbsp seeds (sunflower, pumpkin, sesame etc.) 1Tbsp goat cheese, crumbled (optional) Dress with: 1…

Tomato Fettuccine Salad with Lemon Garlic Parmesan Sauce

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This refreshing summer pasta dish is a perfect 20-minute meal to make on weekday nights or for a pasta picnic! Enjoy the bounty of sweet, fresh summer tomatoes and basil featured in this dish. Go Ahead…Play With Your Food! ½ lb Plain Fettuccine (or another Olive Us fettuccine such as Basil Garlic, Lemon Basil, Spinach…

Olive Us Lemon Apricot Dressing

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There are a multitude of combinations and ways to enjoy this tangy dressing! Ingredients: 2 Tbsp Olive Us Lemon Fused Olive Oil 1 Tbsp Olive Us Apricot White Balsamic 1/2 Tbsp lemon juice 1/2 tsp Olive Us Lemon Twist Sea Salt 1/2 tsp dried rosemary (or herb of choice) Directions: Combine all ingredients in a…
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