Vernon, BC: 3003A 30th Ave. – Tel: (250) 260-2880 | Salmon Arm, BC: #115 2090 10th Ave Southwest (Westgate Public Market)
Email Us

Uncategorized

Harissa Aioli

OliveOilGuru
1 cup Olive Us Harissa Olive Oil 1 large clove garlic 2 large room temperature egg yolks** (or 1 whole egg simmered in water for 1 minute, then remove the white and yolk from the shell & put it in the food processor) 1 tablespoon lemon juice 1 teaspoon fine sea salt In the bowl…

Roasted Pears with Gorgonzola & Walnuts

OliveOilGuru
Ingredients: 3 firm pears, halved and cored 2 tablespoons Olive Us UP Extra Virgin Olive Oil 2 tablespoons Olive Us Organic White Balsamic 1/4 cup crumbled gorgonzola 1/4 cup toasted walnuts, roughly chopped Fresh thyme (optional) Pinch of sea salt Freshly cracked black pepper Instructions: Preheat oven to 400°F. Arrange the pear halves on a…

Balsamic Glazed Meatloaf

OliveOilGuru
2 lbs. lean ground beef 1 cup Italian breadcrumbs 1/2 cup whole milk 3 tablespoons ketchup, divided 2 tablespoons Olive Us Neapolitan Herb balsamic vinegar, divided 1/2 teaspoon Olive Us Garlic Infused Olive Oil 1/4 teaspoon fresh ground pepper 1/2 teaspoon salt 1/2 teaspoon onion powder 2 large egg 1/2 tablespoon brown sugar Finely chopped…

Spicy Steak Fajitas

OliveOilGuru
A fun and delicious ‘make your own’ meal!  Serve with a simple salad dressed with a flavourful vinaigrette made with Olive Us oil and balsamic… give Persian Lime olive oil and Mango White Balsamic a try!  Ingredients: 1 1/2 pounds flat iron steak 1 teaspoon smoked paprika 3 cloves garlic, minced Kosher salt and freshly…

Roasted Garlic Fettucine with Asparagus & Prosciutto

OliveOilGuru
Here’s a starting point to a very adaptable pasta recipe!  Everything can be adjusted to suit your preferences and what you have available.  We usually sauté the asparagus in a little olive oil until it’s tender crisp, instead of boiling, but it’s up to you and how you like it! Olive Us has a wonderful…

Chicken Mole with Baklouti Agrumato Olive Oil & Dark Chocolate Balsamic

OliveOilGuru
Serve this spicy mole on rice or add to the chocolate deliciousness by serving on Dark Chocolate Linguine (available at Olive Us)! Ingredients: 4 Tablespoons Olive Us Baklouti Chile Agrumato Olive Oil (use half Baklouti and half Olive Us Garlic Olive Oil or single varietal extra virgin olive oil to reduce spiciness if desired) 5…

Chicken Saltimbocca (with a twist!)

OliveOilGuru
A delicious collaboration of Chicken Saltimbocca and Chicken Piccata! 4 – boneless skinless chicken breasts, butterflied and pounded to 1/4″ thick 4 pieces of thinly sliced provolone cheese 2 medium shallots, thinly sliced 3 garlic cloves, minced 1 Tablespoon drained capers 2 Tablespoons chopped flat leaf parsley 1/2 cup white wine 1/2 cup chicken stock,…

Canada Day Weekend Hours at Olive Us! HAPPY CANADA DAY!!

OliveOilGuru
Hope you have a wonderful Canada Day!!  Come and visit us if you’re around! Vernon:  3003A – 30th Avenue, Vernon, BC  V1T 2C1    250-260-2880 Lake Country:  76 – 9522 Main Street, Lake Country, BC  V4V 2L9   778-480-6457 Salmon Arm: 112 -2090 10th Ave. SW, Salmon Arm, BC  V1E 1T4  

Apple Gorgonzola Salad with Candied Spiced Walnuts

OliveOilGuru
Delight in every bite! Dressed in a tangy homemade vinaigrette, the sweetness of dried cranberries and candied spiced walnuts balances well with the tart crunch of Granny Smith apples! Salad Ingredients: 2 Granny Smith apples (juice of half lemon, to preserve apples) 1 large head Romaine lettuce, wash, dry & cut into bite size pieces…
This website uses cookies to improve your experience. If you continue to use this site, you agree with it.