Dark Chocolate Aged Balsamic Truffles
These incredibly easy and elegant truffles are a real show stopper! Ingredients: 1 ounce Olive Us Aged Dark Balsamic Vinegar (Raspberry, Fig, Cherry, Strawberry, or Espresso all work nicely here!) 16 ounces Dark Chocolate Couverture, chopped 12 ounces Heavy Cream 1/2 cup cocoa powder (optional) Directions: Place the chopped couverture in a heat-proof bowl. In…