Sides

Spicy Baklouti Chili Gumbo

Flavourful and spicy!!  *To turn down the spice level on this one, just substitute some or all of the Baklouti Green Chili fused Olive Oil with our Chipotle olive oil or one of our single varietal extra virgin olive oils. Ingredients:                             …

Pasta with Bell Peppers & Mushrooms

Ingredients: 12 oz of Penne pasta or pasta of your choice (lots to choose from at Olive Us!) 2 tablespoons Olive Us Ultra Premium Extra Virgin Olive Oil (EVOO), plus more for drizzling 3 chopped garlic cloves 1 onion, sliced 2 red bell peppers, sliced 1 -28 oz can of whole peeled of crushed tomatoes…

Citrus Salad with Arugula and Sprouts

This zesty salad is perfect for beating the heat in summer or delivering a dose of vitamin C in the winter! In a large bowl toss: 6 C arugula (or greens of choice) 1 C sprouts or pea shoots 1/2 lemon, peeled and chopped 1 orange, peeled and chopped 1 avocado, peeled and sliced 1/3…

Tropical Grilled Chicken Wings with Grilled Pineapple Mango Salsa

Create the exotic taste of the tropics at home with these flavourful wings and fruit salsa! WINGS Ingredients: 4 pounds chicken “party” wings 2 tablespoons Olive Us Garlic Olive Oil 1/2 teaspoon black pepper 1/2 cup Olive Us Blackberry Ginger Dark Balsamic Vinegar 1/4 cup soy sauce 1 tablespoon of mustard 1 can of Coke…

Sweet Potato Crostinis

Savory, sweet, and scrumptious!! Ingredients: 2 sweet potatoes, cut into thin rounds – approx. 1/8 inch to 1/4 inch wide 2 Tbs. Olive Us Tuscan Herb Olive Oil (or other Olive Us olive oil, Wild Mushroom & Sage, Greek Sage Fused Olive Oil, etc.) Kosher salt and freshly ground pepper 1/4 lb. gorgonzola cheese, crumbled…

Olive Us Sundried Tomato Hummus and Baked Pita Chips

hummus
This amazing hummus just feels like sunshine!!  Dip in and feel the warmth! Ingredients: 1 can chickpeas, drained 1/2 C Sundried Tomatoes, soaked in 2 Tbsp boiling water 2 Tbsp Olive Us Neapolitan Dark Balsamic (or Fig, Sicilian Lemon, or Oregano) 1 1/2 Tbsp Olive Us Dark Toasted Sesame Oil 1/3 C. Olive Us Tuscan…

Olive Us Artichoke & Red Pepper Hummus

Another delicious variation of our Olive Us Hummus that’ll keep you coming back for more!! Ingredients: 1 can chickpeas, drained 1/2 C. Artichoke Red Pepper Bruschetta (available at Olive Us) 2 Tbsp Olive Us Sicilian Lemon White Balsamic (or Oregano, or Neapolitan Herb) 1 Tbsp Olive Us Dark Toasted Sesame Oil 1/3 C. Olive Us…

Olive Us Beet Hummus

As delicious as it it gorgeous… this beet hummus is a beautiful variation of our Olive Us Hummus! Ingredients: 2 – 3 small or 1 large beet (red, orange, or yellow), cooked 3 Tbsp Olive Us Fig Dark Balsamic (or Elderberry, Neapolitan Herb, or Black Cherry) 2 Tbsp Olive Us Dark Toasted Sesame Oil 1/3…

Olive Us Hummus

This hummus is so darn good!!  It’s a quick and versatile way to create a dip for entertaining, snacking, or using as a spread!  Bonus…it’s nutritious too! Ingredients: 1 -19 oz. (540ml) can chickpeas (Garbanzo beans) 1 – 2 tablespoons liquid reserved from the can of chickpeas (optional depending on desired consistency) 3 tablespoons Olive…

Fresh Fruit Pasta Salad with Burrata and Almonds

This mild and creamy fruit pasta dish can be enjoyed as a side, in a summer spread, or as a dessert. The addition of burrata works well to offer a creaminess that cuts the acidity of fresh fruit! As always, feel free to use other seasonal fruits and nuts of choice! Ingredients: 1 package Pappardelle’s…