Rosemary Agrumato Grilled Lamb Kebobs
Lamb Kabobs: 1 1/2 pounds trimmed boneless leg of lamb, cut in 1″ pieces 2 large zucchini cut in 1″ chunks 1/2 pound cremini mushrooms 2-3 medium bell peppers in assorted colors, cut in 1″ pieces 8 large skewers – metal or wooden and soaked in water for 1 hour For the Marinade : 1/2…
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