Here, You’ll Find a Treasure Trove of Amazing Things You Can Make With Our Products
We’ve included dozens of our favourite recipes in easy-to-reference categories, so you’ll be able to come up with ideas for any meal situation imaginable. Whether it’s a quick and dirty weekday sit-down with the family, a sumptuous 43-course, five-star Michelin food-fest (okay, we’re exaggerating), or a BBQ at the beach, we’ve got you covered. We’ve personally made and consumed every single recipe we post here, so you know we love them. More important, you know they’re easy to make. We’re sure you’ll love them too. We’d love hear about any of your culinary experiments that you’d like to share with the community too. Hey, we’re all in this together aren’t we?
Thanks to our much loved team member, Susie, for sharing her delicious recipe!! Ingredients: 2 Cups cooked rice (long grain white or brown rice; or try a mix of long grain & wild rice, etc.) 2 Tbsp Olive Us olive oil (i.e. – Garlic, etc.) 1/2 cup onion, finely chopped 1/2 a red pepper,…
The sweet earthiness of the golden beets, along with the salty blue cheese, nutty arugula, tangy tangerines, and pungent fresh Ultra Premium (UP) extra virgin olive oil make this salad a virtual party in your mouth. Beyond that, the impeccably fresh seasonal ingredients are visually arresting, and resemble a ray of golden sunshine on the plate. Ingredients…
Fresh and fabulous…our Greek Salad is always as beautiful to look at as it is to eat! Here is our Vegan option for you to try! Thanks to Brooke Toop from Tenacity Health and Fitness https://www.tenacityhealthandfitness.ca/ for creating her recipe for Olive Us!! ;0) Ingredients: 3-4 tomatoes, cut into wedges or bite sized pieces 1…
Here’s a quick, delicious family meal! So good on a cold weekend night when you just need to cozy up to the fire and eat a hot bowl of pasta! Ingredients: 1/2 lb of Olive Us Pappardelle’s Lemon Chive Rooster Comb Pasta Salt for water . 2 Tbsp Olive Us Extra Virgin Olive Oil {EVOO},…
Ingredients: 3 – 4 lb potatoes, washed and cut into 1/4″ slices (easy to adjust to amount you want) 1 medium onion (yellow or sweet onion), thinly sliced 3 tablespoons Olive Us Garlic olive oil (or Tuscan Herb, Rosemary, Butter, Herbs de Provence, Dill olive oil too!) Sea salt and cracked pepper to taste. We…
Ingredients: 3 cups (1 pound) whole raw almonds (we love almonds from Rancho Vignola!) 2 tablespoons Olive Us Olive Wood Smoked Olive Oil 1 teaspoon fine sea salt 1 teaspoon fresh or dried rosemary leaves, crushed Directions: Preheat oven to 350°F. In a medium bowl, toss together all ingredients until almonds are well coated. Spread…
For this recipe, you can buy fresh pasta sheets, or wonton wrappers if you want to cut out the step of making your own fresh pasta dough. Roasted Butternut Squash 1 small butternut squash cut in half lengthwise (seeds removed) 1 Tablespoon Olive Us Ultra Premium Extra Virgin Olive Oil (EVOO) Preheat the oven to…