Vernon, BC: 3003A 30th Ave. – Tel: (250) 260-2880 | Lake Country, BC: #76 – 9522 Main St
Tel: (778) 480-6457
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RECIPES

Here, You’ll Find a Treasure Trove of Amazing Things You Can Make With Our Products

We’ve included dozens of our favourite recipes in easy-to-reference categories, so you’ll be able to come up with ideas for any meal situation imaginable. Whether it’s a quick and dirty weekday sit-down with the family, a sumptuous 43-course, five-star Michelin food-fest (okay, we’re exaggerating), or a BBQ at the beach, we’ve got you covered. We’ve personally made and consumed every single recipe we post here, so you know we love them. More important, you know they’re easy to make. We’re sure you’ll love them too. We’d love hear about any of your culinary experiments that you’d like to share with the community too. Hey, we’re all in this together aren’t we?

Chicken Saltimbocca (with a twist!)

OliveOilGuru
Mains, Recipes, Uncategorized
A delicious collaboration of Chicken Saltimbocca and Chicken Piccata! 4 – boneless skinless chicken breasts, butterflied and pounded to 1/4″ thick 4 pieces of thinly sliced provolone cheese 2 medium shallots, thinly sliced 3 garlic cloves, minced 1 Tablespoon drained capers 2 Tablespoons chopped flat leaf parsley 1/2 cup white wine 1/2 cup chicken stock,…
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Creamy Dill Mashed Potatoes

OliveOilGuru
Recipes, Sides
Ingredients: Approximately 1.5 lbs of golden potatoes Handful of fresh chopped dill (about 2 tablespoons) About half a cup of sour cream 1 Tablespoon Olive Us Ultra Premium Extra Virgin Olive Oil (EVOO) 2 Tablespoons Olive Us Wild Fernleaf Dill Olive Oil 1 tsp. of garlic powder Sea salt Fresh ground pepper Extra fresh chopped…
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Cinnamon-Pear Balsamic Roasted Sweet Potatoes

OliveOilGuru
Recipes, Sides
Ingredients: 4 medium sweet potatoes or yams, peeled and each cut lengthwise into 8 wedges 1/3 cup Olive Us Cinnamon-Pear Dark Balsamic 2 tablespoons Olive Us All Natural Butter Extra Virgin Olive Oil 3/4 teaspoon kosher salt or sea salt Directions: Heat oven to 400 degrees F.  Cut a piece of parchment paper to fit…
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Chocolate Blood Orange Waffles

OliveOilGuru
Desserts, Other, Recipes
Ingredients: 1 1/2 cups whole wheat flour 3 tsp. Baking powder 1/2 tsp. salt 1/4 cup good quality cocoa powder 1/4 cup date sugar 1 cup plain yogurt 2 large eggs 4 Tbs. Olive Us Blood Orange Agrumato (fused) Olive Oil Directions: Preheat the waffle iron. Mix together to dry ingredients in a large bowl.…
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Olive Us Greek Salad

OliveOilGuru
Recipes, Salads & Dressings, Starters
Fresh and fabulous…our Greek Salad is always as beautiful to look at as it is to eat! This is my Mom’s favourite… she makes it at least once a week!  Love you, Mom!! Ingredients: 3-4 tomatoes, cut into wedges or bite sized pieces (or about 1 cup of cherry tomatoes, cut in half) 1 medium…
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Summer Peach Caprese Salad

OliveOilGuru
Recipes, Salads & Dressings, Sides, Starters
Ingredients: 8 oz. good quality whole milk ricotta 1 large ripe peach, sliced in 1/4″ slices (8 slices) 1/4 cup fresh torn basil leaves 2 tablespoons Olive Us Peach White Balsamic 2 tablespoons Olive Us Ultra Premium Extra Virgin Olive Oil salt & pepper to taste Directions: Arrange the sliced peaches on a platter sandwiching…
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Sweet Corn Fritters

OliveOilGuru
Recipes, Sides
These corn fritters are amazing when made with fresh, sweet corn, but even frozen corn can be used to bring some summer sunshine to a winter meal!  Ingredients: 6 cobs of corn, shucked (approx. 3-4 cups corn kernels) 4 green onions, finely chopped 3/4 – 1 cup grated cheddar cheese 1/4 – 1/2 cup chopped…
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Blueberry & Fresh Lemon Olive Oil Gelato

OliveOilGuru
Desserts, Other, Recipes
“Anytime!!”  Yes, that’s the answer to our question… “When is the best time to eat gelato??”  This recipe is made with our fresh Olive Us Lemon Agrumato Olive Oil which is made by crushing fresh ripe lemons together with fresh organic olives to make the oil!  It’s amazing and versatile!! Other combinations can be used…
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